Experience a cornerstone of Jamaican cuisine with our Rice and Peas. Bursting with the flavors of coconut, thyme, and a hint of Scotch bonnet pepper, each grain of rice is infused with the savory aroma of kidney beans. This beloved side dish is a harmonious blend that complements any of our main dishes, offering a delightful taste of traditional Caribbean home cooking. 

Whether you're a seasoned lover of island cuisine or new to these vibrant flavors, our Rice and Peas is sure to bring warmth to your table. Stop by Di Jerk Stop and let this dish be your go-to accompaniment!